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Most E-mailed
Reporting On the Road
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One filmmaker puts himself at risk by speaking out against China's government.Related:
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Ben Affleck witnessed the plight of displaced people in war ravaged Congo.Related:
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Americans seek treatment, illegal in the U.S., promising reduced side effects.Related:
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At Cannes, the star opens up about men, motherhood, Malawi and aging gracefully.Related:
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Inspired by subject of the book "Into the Wild," hundreds brave Alaskan wild.Related:
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Journalist for Current TV travels to Russia to document a shocking subculture.Related:
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The Tompkins have bought 800,000 acres of wilderness in Chile to preserve it.Related:
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Russian millionaires are coming to London in droves to spend, spend, spend.Related:
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Is this economic boom becoming an environmental risk?Related:
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Americans can live like kings without spending big bucks?Related:
Platelist: Chefs' Secrets
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Award-winning Spanish chef says cooking is in his DNA.Related:
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Relentless drive helped pastry chef rise to greatness.Related:
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Award-winning chef says a culinary career is all about pressure and perfection.Related:
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The award-winning chef shares the foods that inspire him.Related:
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Chef Michael Psilakis prepares Greek "haute cuisine" at two top NYC restaurants.Related:
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Italian chef Lidia Bastianich describes the food she prepared for the pontiff.Related:
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Craft Restaurants owner Tom Colicchio lets the ingredients speak for themseves.Related:
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Celebrity chef Marcus Samuelsson travels the world for ideas and inspiration.Related:
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The renowned executive chef of Gramercy Tavern shares his favorite recipes.Related:
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The owner of New York's famed restaurant Le Bernardin shares his life story.Related:
Into the Wild
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Critics accuse missionaries of exploiting the issue in attempt to convert tribesRelated:
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ABC News anchor lives in Amazon village where no reporter has been before.Related:
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Tourists lose their lives on treacherous mountain track in Bolivia.Related:
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Advances in technology have allowed for better hurricane forecasting.Related:
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Some Alaskans aren't banking on the government to save them.Related:
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Sean Casey and Josh Wurman put their lives in danger to catch a tornado.Related:
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Fishermen battle freezing temps and 40-ft. waves in pursuit of the Alaskan crab.Related:
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The exotic pet business is booming in the United States, but buyer beware.Related:
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Scientists head to Chile, home to rare blue whales, the world's largest mammals.Related:
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The Tompkins have bought 800,000 acres of wilderness in Chile to preserve it.Related:
The World in Pictures
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Reporting Live From...
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Go under the sea where the fish of the future are being farmed.
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Could mining for gems ruin the natural beauty of Madagascar?
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Correspondent Jeffrey Kofman Reveals Some Technical Secrets From the Deep.Related:
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ABC's Jeffrey Kofman with a travel guide to magnificent Pumalin Park.
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The sights, sounds, and people that inspired "A Thousand Splendid Suns."
Taste of the World
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The Iowa State Fair boasts just about every food, on a stick.
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The Iowa State Fair boasts just about every food, on a stick.Related:
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From fried pork chops to "apple dump," Big Momma's has it all.Related:
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Try a slice at Peace on Earth in Alaska or they can fly your food to you.Related:
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Try an empanada at Donde Jorge, an eatery in the heart of southern Chile.Related:
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Dine at Dressing Room, Newman and chef Michel Nischan's Connecticut restaurant.Related:
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At Asian-Pacific Restaurant, in Guilin, China, no one could argue about value.Related:
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Tasty soul food in the heart of Louisville, Kentucky.
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Taste of the World: Peace on Earth is where freezing temps meet warm service.
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"Nightline" travels all the way to China for our latest restaurant review.
